27 July 2005

Dietary Restrictions

I don't eat tomatoes, I avoid onions... Actually, I'll just say it. I avoid a lot of vegetables. I've eaten black pudding (click at your own risk), escargots, calamari. Heck, when I was in France, I even let them feed me salmon eggs and guacamole as an appetizer. (Never again.)

However, I have a particular medical condition that precludes me from eating green, leafy vegetables. How about you? Is there anything you don't or can't eat, for medical reasons or otherwise? If so, post it.

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